Alfalfa

Alfalfa (Al-fal-fa: father of all foods) scientific name: Medicago sativa A perennial herb, the alfalfa is a legume with an underground stem that grows approximately 0.9m that has blue-violet flowers. The alfalfa blooms from July to September. The alfalfa is rich in minerals and chlorophyll. Anecdotal reports show that the use of alfalfa stems are…